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SINGITA INTRODUCES ALL-WOMAN CONSERVATION TEAM AS INGE KOTZE IS APPOINTED AS GENERAL MANAGER OF CONSERVATION

November 19thSouth Africa

Multi-award-winning conservation brand Singita is delighted to announce the appointment of Inge Kotze as General Manager of Conservation, overseeing Singita’s new all-woman Conservation team. Inge replaces Neil Midlane, former General Manager of Conservation Projects and Mark Witney, Singita’s former CEO of Conservation, joining Andrea Ferry (Group Sustainability Coordinator) and Susan Horst (General Manager of Community Partnerships).

Inge’s most recent role was that of Senior Manager of Conservation Integration for the World Wide Fund for Nature (WWF) South Africa’s Environmental Programmes. In her 10 years with WWF, Inge held various positions, including developing and leading the WWF Sustainable Agriculture Programme, as well as coordinating an innovative land stewardship partnership between the wine industry and the conservation sector known as the Biodiversity & Wine Initiative. Trained as a Geographer, she spent the first ten years of her career working as a researcher for the CSIR’s Biodiversity and Ecosystem Services group, focusing on sound land use, natural resource management – including invasive alien plant management, freshwater conservation planning and cumulative effects assessments.

At Singita, Inge will focus on building strategic partnerships in conservation and supporting projects that promote the preservation of Africa’s biodiversity, ensuring well-functioning ecosystems across Singita’s fifteen properties in four countries. Inge will also oversee this new, all-woman Conservation team. While Andrea manages the Sustainability portfolio and drives the One Planet Living framework, Susan is responsible for providing strategic direction to the organisation as it strives to achieve its long-term community partnership goals in education, enterprise development and environmental awareness.

“We are thrilled to welcome Inge in such a key role. Her vast experience in conservation ideally positions her to oversee Singita’s important conservation, sustainability and community partnership projects in Africa and we have no doubt that Inge will be an asset to the team,” says Singita HR Director, Angela Bosini.

“Singita’s values, purpose and unique product offering are in a class of their own,” says Inge. “My family and I spend most holidays exploring Southern Africa’s protected areas, so it is with pride that I join a team committed to a 100-year vision which benefits wildlife and communities in these iconic areas. I look forward to being part of this dynamic team, working closely with our non-profit partners such as the Grumeti Fund, Malilangwe Trust and Singita Lowveld Trust, contributing to long- term sustainable conservation in a meaningful way.”

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SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

February 2nd

SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

A REGENERATIVE FARM STAY SHAPED BY SEASONS, FRIENDSHIP AND CRAFTSMANSHIP

Sweden

Sibbjäns began quietly, the combined dream of Jonas Nordlander and Sanna Rönn, who with close friends and many meaningful couples Pontus and Kina Zeidler share a life between Stockholm and Gotland. Over the past four years, they have steadily transformed this former horse farm into a regenerative stay that feels singular to anywhere else in Scandinavia.

After a soft opening in 2025 for friends and family, the farm stay now enters 2026 as its first full season, opening more intentionally to a like-minded global community drawn to nature, food, and thoughtful design.

 

A PLACE TO REST

 

22 individually designed rooms sit across the Hotel and ‘The Bunkhouse,’ each named after important women in the family and among their friends. Adorned with classic Scandi touches of sheepskin throws, limewashed walls, soft palettes, and contemporary art, the spaces are designed for comfort.

Buildings are framed by wildflowers and constructed using traditional methods, much of the work completed by hand, with local craftsmanship central to the process. Architect Maja Berg has been a key contributor, working alongside Erik Larsson, a Master of Gotlandic Craft Heritage, who built some of the original buildings himself and continues to pass on traditional building knowledge to the next generation.

THE KITCHEN FOLLOWS THE FARM

At the heart of Sibbjäns is a working farm home to hens, Mangalitza pigs, horses, and sheep, with agriculture guiding both the kitchen and the guest experience.

In the gardens, lead gardener and local Karin Winarve brings a quiet hand to what thrives here across meadows, vegetable beds, and fruit-growing plots. Produce is grown on-site and harvested seasonally, forming the backbone of a true farm-to-table approach—one that pauses entirely during the winter months when the land rests.

 

EXPERIENCES & ‘VIKING WELLNESS’

New for the 2026 season, wellbeing at Sibbjäns is restorative rather than prescriptive. Inspired by Nordic traditions and the physicality of outdoor life, the evolving wellness offering includes:

  • A hand-built yoga barn

  • A wood-fired sauna

  • An outdoor gym

  • Recreational spaces

  • The beginnings of what will become one of the world’s most beautiful tennis courts.

The surrounding landscape invites guests to engage with nature on its own terms, from cycling or horse riding across open farmland to kitesurfing along Gotland’s windswept coastline (widely regarded as one of the finest spots in Europe for the sport). This is ‘Viking wellness’ in spirit—elemental, grounding, and quietly transformative.

 

SWEDEN’S ‘SUNSHINE ISLAND’

Gotland is Sweden’s sunniest destination, known for its distinctive light, limestone landscapes, and strong ‘right to roam’ ethos. Open from Easter through to Christmas and closed entirely during the dark winter months, Sibbjäns follows the natural calendar rather than resisting it.

Reaching it is part of the journey:

  • A short flight from Stockholm to the island’s capital of Visby, followed by a drive across the island.

  • A ferry crossing that reinforces the sense of arrival somewhere distinct and deliberately unhurried.

  • For those preferring a more direct approach, arrival by helicopter is also possible.

At its core, Sibbjäns remains a place for friends old and new built slowly, grounded in nature, and designed to endure.

BRENNERS PARK-HOTEL & SPA REOPENS AFTER LANDMARK RENOVATION

November 5th

BRENNERS PARK-HOTEL & SPA REOPENS AFTER LANDMARK RENOVATION

A New Chapter Begins as Europe’s Legendary Grand Hotel Returns

Alive with the Spirit of the Black Forest and the Cultural Pulse of Baden-Baden

Germany

Following a meticulous two-year transformation, Brenners Park-Hotel & Spa, the original grande dame of the Oetker Hotels portfolio, proudly reopens its doors – ushering in a revitalised era of timeless hospitality and contemporary finesse.