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THE LAUNCH OF THE FIRST EVER COLLECTION OF SCOTT DUNN RESIDENCES IN COURCHEVEL

The new ‘Scott Dunn at Six Senses Residences Courchevel’ are conveniently located in the heart of Courchevel 1850 and have been designed to offer guests the ultimate combination of five-star ski-hotel facilities with the independence of a serviced residence.

September 7thCOURCHEVEL

The residences will be home to a brand-new on-site Scott Dunn Explorers kids club and first ever Stargazers club, available exclusively for guests of the residences, and giving parents evenings off to enjoy Courchevel’s evening scene. There will be a dedicated ski concierge – meaning guests won’t have to lug their skis to and from the residences, leaving skis and boots at the Jardin Alpin gondola at the end of each day so guests can enjoy the cafés and bars in town, before catching the shuttle bus back to the apartments. The Six Senses Lounge is a place for relaxing and socialising – where guests can enjoy a continental style breakfast each morning, and chat with other residents over après ski drinks, pre-dinner aperitifs and sharing menus. For some much-needed R&R after a day on the slopes residents can head to the Six Senses Spa for a selection of soothing therapies. Guests will be greeted by their Scott Dunn Guest Relations Manager and there is a 24-hour concierge on-site and  a ski rental shop. A pre-arrival shopping service will ensure that guests can hit the slopes the moment they arrive, without having to worry about stocking the fridge beforehand. The sixteen light and spacious residences (each with two, three, four or five bedrooms) have been designed with the traditional alpine style in mind, with exposed wooden beams and porcelain tiles, combined with modern technology. Each apartment has a fully equipped kitchen, Organic Pharmacy products, Apple TV, unlimited Wi-Fi and integrated iPads.

HOW: Rates at the Scott Dunn at Six Senses Residences Courchevel start from £8,950 for a family of four including British Airways return flights from London and private transfers. www.scottdunn.com (0208 682 5050)

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SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

February 2nd

SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

SIBBJÄNS ARRIVES ON GOTLAND, SWEDEN

A REGENERATIVE FARM STAY SHAPED BY SEASONS, FRIENDSHIP AND CRAFTSMANSHIP

Sweden

Sibbjäns began quietly, the combined dream of Jonas Nordlander and Sanna Rönn, who with close friends and many meaningful couples Pontus and Kina Zeidler share a life between Stockholm and Gotland. Over the past four years, they have steadily transformed this former horse farm into a regenerative stay that feels singular to anywhere else in Scandinavia.

After a soft opening in 2025 for friends and family, the farm stay now enters 2026 as its first full season, opening more intentionally to a like-minded global community drawn to nature, food, and thoughtful design.

 

A PLACE TO REST

 

22 individually designed rooms sit across the Hotel and ‘The Bunkhouse,’ each named after important women in the family and among their friends. Adorned with classic Scandi touches of sheepskin throws, limewashed walls, soft palettes, and contemporary art, the spaces are designed for comfort.

Buildings are framed by wildflowers and constructed using traditional methods, much of the work completed by hand, with local craftsmanship central to the process. Architect Maja Berg has been a key contributor, working alongside Erik Larsson, a Master of Gotlandic Craft Heritage, who built some of the original buildings himself and continues to pass on traditional building knowledge to the next generation.

THE KITCHEN FOLLOWS THE FARM

At the heart of Sibbjäns is a working farm home to hens, Mangalitza pigs, horses, and sheep, with agriculture guiding both the kitchen and the guest experience.

In the gardens, lead gardener and local Karin Winarve brings a quiet hand to what thrives here across meadows, vegetable beds, and fruit-growing plots. Produce is grown on-site and harvested seasonally, forming the backbone of a true farm-to-table approach—one that pauses entirely during the winter months when the land rests.

 

EXPERIENCES & ‘VIKING WELLNESS’

New for the 2026 season, wellbeing at Sibbjäns is restorative rather than prescriptive. Inspired by Nordic traditions and the physicality of outdoor life, the evolving wellness offering includes:

  • A hand-built yoga barn

  • A wood-fired sauna

  • An outdoor gym

  • Recreational spaces

  • The beginnings of what will become one of the world’s most beautiful tennis courts.

The surrounding landscape invites guests to engage with nature on its own terms, from cycling or horse riding across open farmland to kitesurfing along Gotland’s windswept coastline (widely regarded as one of the finest spots in Europe for the sport). This is ‘Viking wellness’ in spirit—elemental, grounding, and quietly transformative.

 

SWEDEN’S ‘SUNSHINE ISLAND’

Gotland is Sweden’s sunniest destination, known for its distinctive light, limestone landscapes, and strong ‘right to roam’ ethos. Open from Easter through to Christmas and closed entirely during the dark winter months, Sibbjäns follows the natural calendar rather than resisting it.

Reaching it is part of the journey:

  • A short flight from Stockholm to the island’s capital of Visby, followed by a drive across the island.

  • A ferry crossing that reinforces the sense of arrival somewhere distinct and deliberately unhurried.

  • For those preferring a more direct approach, arrival by helicopter is also possible.

At its core, Sibbjäns remains a place for friends old and new built slowly, grounded in nature, and designed to endure.

BRENNERS PARK-HOTEL & SPA REOPENS AFTER LANDMARK RENOVATION

November 5th

BRENNERS PARK-HOTEL & SPA REOPENS AFTER LANDMARK RENOVATION

A New Chapter Begins as Europe’s Legendary Grand Hotel Returns

Alive with the Spirit of the Black Forest and the Cultural Pulse of Baden-Baden

Germany

Following a meticulous two-year transformation, Brenners Park-Hotel & Spa, the original grande dame of the Oetker Hotels portfolio, proudly reopens its doors – ushering in a revitalised era of timeless hospitality and contemporary finesse.
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